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Agri-holidays: 7 farming festivals around the world you’ve never heard of

Agriculture has been the backbone of human civilization for millennia, shaping cultures and traditions across the globe. While many are familiar with popular harvest celebrations like Thanksgiving, numerous lesser-known agricultural festivals offer fascinating glimpses into diverse farming practices and cultural…

Can insects really replace meat? the rise of alternative protein farming

As global protein demand surges and environmental concerns intensify, the search for sustainable alternatives to traditional meat sources has led researchers and food innovators to an unexpected solution: insects. This emerging field of entomophagy – the practice of eating insects…

The evolution of farmers on TV: stereotypes, stories, and representation

Television has long been a powerful medium for shaping public perception, and its portrayal of farmers has undergone significant changes over the decades. From early stereotypes to more nuanced representations, the evolution of farmers on TV reflects broader societal shifts…

Eco-labels explained: what certifications actually mean for sustainability

As environmental concerns grow, consumers increasingly seek products that align with their values. Eco-labels have emerged as powerful tools to guide purchasing decisions, but understanding their true meaning and impact can be challenging. These certifications aim to provide transparency about…

What farmers wish consumers understood about food prices

Food prices have been a hot topic in recent years, with consumers often feeling the pinch at the checkout. However, the complex factors behind these price fluctuations are not always apparent to the average shopper. British farmers, who play a…

How weather apps are helping small farmers make big decisions

The landscape of small-scale farming is undergoing a profound transformation, driven by advancements in agricultural meteorology and mobile technology. Weather apps tailored for farmers are revolutionizing decision-making processes, providing crucial insights that can mean the difference between a bountiful harvest…

The future of fertilizers: from algae to air-captured nitrogen

As global population growth continues to surge, the demand for sustainable and efficient agricultural practices has never been more critical. Traditional fertilizers, while effective, often come with significant environmental costs. The future of fertilizers lies in innovative approaches that harness…

From screen to soil: how TV series are inspiring a new generation of farmers?

Television has long been a powerful medium for shaping public perception and inspiring career choices. In recent years, a surge of agricultural-themed TV series has captivated audiences and sparked a renewed interest in farming and rural life. These shows are…

Seasonal eating: why it matters for your health and local farmers?

The concept of seasonal eating has gained significant traction in recent years, as more people recognise the benefits of consuming produce at its peak freshness. This approach to nutrition not only enhances the flavour and nutritional value of our meals…

What’s in a farmer’s toolkit? tools you’ve probably never seen

Modern farming has come a long way from the days of simple ploughs and pitchforks. Today’s agricultural landscape is a fascinating blend of time-honoured traditions and cutting-edge technology. As farms evolve to meet the challenges of feeding a growing global…